A delicious twist on an old classic - featuring scratch Worcestershire sauce using roasted garlic puree, onion puree and tamarind. Nicely balanced, not too spicy with premium Roma tomato juice, cayenne pepper, lemon juice and black pepper. Chef Lamas pays homage to the traditional Bloody Mary - with this own unique approach. "Classic puts a refreshing twist on the traditional Bloody Mary with strong bold flavors that stand up to the vodka while allowing the tomato and sharp savory notes to shine through." - Chef Anthony Lamas